Set oven to 250 degrees F, apply rub to chicken wings and place on wire rack on cookie sheet. Bake for 4 hours, turning over each hour.
Changed spice rub to try to replicate Monte Carlo by adding Cinnamon, cayenne pepper, and cumin
Rub
- 2 TB Cinnamon
- 2 TB Red Pepper Flakes
- 2 TB Cumin
- 1T Oregano
- 1/4 tsp celery seed
- 1 TB Onion Powder
- 1 TB Chili Powder
- 1/2 tsp Garlic Powder
- 1/2 tsp Salt
- 1 TB Ginger
- 4 TB Brown Sugar
- would add cayenne in the future
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